2024知到网课 中药学专业英语(山东联盟)智慧树答案

第一章 单元测试

1、单选题：《神农本草经》的作者是（）。
A:没有确切作者
B:神农氏
C:李时珍
D:苏敬
正确答案:【没有确切作者】

2、判断题：The history of Chinese medicine began in the Eastern (Later) Han Dynasty (25-220 CE), although of course the Chinese people used medicinel substances for millennia before this time. （）
A:错
B:对
正确答案:【错】

3、判断题：The earliest extent texts were found in archeological sites over the past 30 years, and include the famous Mawangdui medical manuscripts.（）
A:错
B:对
正确答案:【错】

4、多选题：Most of the classics of Chinese medicine, including the（） were probably compiled or written in the third century.
A:and Jin Kui Yao Lue (Synopsis of the Golden Chamber)
B:Shang Han Lun (Treatise on Cold-Induced Diseases)
C:Shen Nong Ben Cao Jing (Shennong’s Herbal)
D:Huang Di Nei Jing (Huangdi’s Canon of Medicine)
正确答案:【and Jin Kui Yao Lue (Synopsis of the Golden Chamber) ;
Shang Han Lun (Treatise on Cold-Induced Diseases);
Shen Nong Ben Cao Jing (Shennong’s Herbal);
Huang Di Nei Jing (Huangdi’s Canon of Medicine)】

5、判断题：herbal prescriptions指的是方书。（）
A:对
B:错
正确答案:【错】

第二章 单元测试

1、判断题：Qi and taste are two major aspects of the herbs.（）
A:错
B:对
正确答案:【对】

2、判断题：A passage in Chapter 74 of the Huangdi’s Canon of Medicine notes that “Hot diseases must be cooled, cold diseases must be warmed.” （）
A:错
B:对
正确答案:【对】

3、多选题：Four qi including （）。
A:cool
B:cold
C:hot
D:warm
正确答案:【cool;
cold;
hot;
warm】

4、判断题：Astringent refers not only to the taste of the substance, but also its ability to prevent the leakage of fluids.。（）
A:错
B:对
正确答案:【对】

5、判断题：Sour substances are astringent and prevent or reverse the abnormal leakage of fluids and energy.（）
A:对
B:错
正确答案:【对】

第三章 单元测试

1、判断题：The most basic level, bitters stimulate the secretion of fluids and thus act directly on dry tissues and indirectly reduce heat and irritation. （）
A:对
B:错
正确答案:【对】

2、判断题：In this case bitters stimulate secretion and hence, tissue nutrition, metabolism and elimination, building torpid tissues to remove excess fluids and increase lost function.（）
A:对
B:错
正确答案:【对】

3、多选题：Sweet herbs increase（）.
A:digestion
B:nutrition
C:Elimination
D:appetite
正确答案:【digestion;
nutrition;
appetite】

4、多选题：Sweet herbs are good for dry conditions. Some examples include （）
A:marshmallow root
B:licorice.
C:American ginseng
D:astragalus (Huangqi),
正确答案:【marshmallow root;
licorice. ;
American ginseng;
astragalus (Huangqi),】

5、多选题：Function of Sweet including（）。
A:Cools
B:Harmonizes
C:moistens
D:calms
正确答案:【Cools;
Harmonizes;
moistens;
calms】

第四章 单元测试

1、判断题：In the Shishan Yi’an (Medical Casebook of Shishan), published in 1531, two supplements are included that discuss Huangqi and its use with ginseng, still a well-known Chinese herbal prescription as a tonic for fatigue and general debility. （）
A:对
B:错
正确答案:【对】

2、判断题：Honey-processed, Huangqi is good for the middle abdomen, fatigue from overwork, diarrhea due to spleen deficiency, urinary incontinence, vital energy deficiency, bloody urine, and blood-deficient diseases. （）
A:对
B:错
正确答案:【对】

3、多选题：Huangqi is used in prescriptions for （）
A:shortness of breath
B:collapse
C:spontaneous
D:Palpitation lack of physical strength
正确答案:【shortness of breath ;
collapse;
spontaneous ;
Palpitation lack of physical strength】

4、判断题：The small, white, pea like flowers are borne on racemes extending from the leaf axils.（）
A:错
B:对
正确答案:【错】

5、判断题：Astragalus is becoming one of the better-known Chinese herbs used as an immune system stimulant. （）
A:对
B:错
正确答案:【对】

第五章 单元测试

1、判断题：Owing to Shennong’s efforts, numerous herbs became routinely used for health care and this knowledge was orally passed down for centuries.（）
A:对
B:错
正确答案:【对】

2、判断题：Shennong is recognized for tasting hundreds of herbs in a day, identifying more than 30 herbs that had medicinal value and selecting those that were suitable as remedies, and describing their properties.（）
A:对
B:错
正确答案:【错】

3、判断题：Furthermore, the text that was passed down to us mentioned governmental regulations applied during the latter Tang Dynasty, indicating that this was the period when it was compiled.（）
A:错
B:对
正确答案:【错】

4、多选题：It is common practice for writers today, when describing Chinese herbs, to mention the classification of herbs into three groups such as ( ) classes.
A:upper
B:middle
C:Lower
D:Top
正确答案:【upper;
middle;
Lower】

5、判断题：According to the principles of combining, drugs to prescriptions, the herbs (drugs) of the lower class can be employed one-sidedly. （）
A:对
B:错
正确答案:【错】

第六章 单元测试

1、判断题：Dahuang (Rhei Radix et Rhizoma), for example, cools the blood when used raw but when cooked, it becomes slightly warmer and has a blood-quickening effect.（）
A:错
B:对
正确答案:【对】

2、判断题：Heshouwu (Polygoni Multiflori Radix), when used raw, has a precipitating action, but after processing it loses this action and acquires the ability to supplement the liver and kidney.（）
A:错
B:对
正确答案:【对】

3、多选题：Aims of Processing（）。
A:Alteration of properties to suit different therapeutic needs
B:Removal of unwanted matter to increase purity, accuracy of measurement and ease of ingestion
C:Elimination or reduction of toxicity, harsh effects and side effects
D:Facilitating preparation and storage
正确答案:【Alteration of properties to suit different therapeutic needs;
Removal of unwanted matter to increase purity, accuracy of measurement and ease of ingestion;
Elimination or reduction of toxicity, harsh effects and side effects;
Facilitating preparation and storage】

4、单选题：Xiangfu (Cyperi Rhizoma) is mix-fried with（）to increase its ability to course the liver and relieve pain.
A:Vinegar
B:Wine
C:Honey
D:rice
正确答案:【Vinegar】

5、单选题：Baibu (Stemonae Rasix) and Kuandonghua (Farfarae Flos) are mix-fried with （） to increase their effect of moistening the lung and relieving cough.
A:Honey
B:Vinegar
C:rice
D:Wine
正确答案:【Honey】

第七章 单元测试

1、判断题：Moreover, since different parts of one plant are sometimes used as different herbs, the collection of each part should be done carefully to avoid destroying the other medicinally useful parts in order to make the best use of every part of the medicinal plant.（）
A:对
B:错
正确答案:【对】

2、判断题：Subterranean organs: include root and rhizome.（）
A:错
B:对
正确答案:【对】

3、判断题：The qualities of herbal materials collected from different locations may be the same.（）
A:错
B:对
正确答案:【对】